Oysters and Fish
Thomas J. Murrey
Leído por LibriVox Volunteers





Would it not be beneficial, were the average American to substitute fish for the everlasting steak and chop of the breakfast-table?
For the sake of variety, if for no other reason, we should eat more fish; and it need not always be fried or broiled. A well-made fish stew or a curry should be acceptable to the majority of us, and undoubtedly would be if appetizingly prepared.
This little work does not by any means propose to exhaust the subject of sea-food, for the subject is almost inexhaustible; but it places within the reach of all a series of recipes and suggestions extremely valuable to the average housewife. - Summary by Thomas J. Murrey (2 hr 0 min)
Capítulos
The Oyster | 16:33 | Leído por tommack |
Cooked Oysters | 18:18 | Leído por tommack |
Clams | 6:49 | Leído por jenno |
Crabs | 9:25 | Leído por BettyB |
Scallops | 3:50 | Leído por jenno |
Mussels | 0:56 | Leído por BettyB |
The Lobster | 9:33 | Leído por BettyB |
The Oyster Crab | 2:39 | Leído por BettyB |
Shrimps | 1:58 | Leído por BettyB |
Prawns | 3:15 | Leído por jenno |
Crayfish | 1:53 | Leído por jenno |
Salmon | 11:29 | Leído por jenno |
Codfish | 6:43 | Leído por jenno |
Brook Trout | 5:46 | Leído por jenno |
Miscellaneous | 21:45 | Leído por BettyB |