The Whys of Cooking

Janet McKenzie Hill

Lu par BettyB

(4.3 étoiles; 3 critiques)

An entertaining yet informative look at the history of Crisco, its place in the "modern" kitchen, basic recipes and how to set up your kitchen layout and types of meal service including "when you don't have a maid." - Summary by BettyB (4 hr 14 min)