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Choice Recipes and Menus using Canned Foods

Gelesen von LibriVox Volunteers

(4 Sterne; 1 Bewertungen)

American Can Company has compiled here 130 recipes featuring a broad spectrum of commercially canned foods including meats, fish, vegetables, and fruits, along with suggested menus. The introductory material gives an overview of canned foods and general instructions for use. - Summary by Larry Wilson (1 hr 38 min)

Chapters

General Instructions

22:27

Read by Trish Rutter

Vegetables Part 1

8:50

Read by Matthew Soanes

Vegetables Part 2

10:51

Read by Matthew Soanes

Meat and Fish Part 1

8:54

Read by BettyB

Meat and Fish Part 2

9:13

Read by BettyB

Meat and Fish Part 3

11:22

Read by larryhayes7

Fruits and Desserts Part 1

9:34

Read by BettyB

Fruits and Desserts Part 2

9:26

Read by BettyB

Fruits and Desserts Pa3t 1

8:21

Read by BettyB

Bewertungen

Mid Century Recipes

(4 Sterne)

If you grew up in the 1960s, these recipes will bring back memories...